Kimchi Re-invented

When most people think of Korea (whether they’ve been there or not) there are always a few things that immediately come to mind: hanbok, BBQ, K-pop, etc. However, no matter who you’re talking to, kimchi is always on the top of that list. 김치 (Kimchi) is Korea’s national dish. It is a traditional Korean side

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Kimchi Day – 22nd November

KIMCHI DAY – 22nd November The whole world knows about Korea through the “Kimchi” – not the meat, fish or delicacy, it’s a kind of mixed pickles with chili powder and spices. Have you ever wondered what makes Kimchi so charming, the food of Korea, the food of national essence yet? There’s a saying “김치

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The Good Habits I’ve picked up in Korea

The Good Habits I’ve picked up in Korea . The respect to elders when pouring and drink to the extreme use of honorifics in the Korean language. You adapt to it. But for the first while it is a task which can stress you out. But It’s all to show respect to your fellow human

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Korea’s Many Delicious Foods

Korean food might not have the exquisite and perfected design like Japanese food. Nor has it the large variety that Chinese cuisine offers. But it certainly has something to it that fascinates travellers from all over the world. The first the new arrivals should learn is ‘Kimchi‘, since this already takes half the space of

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